{"id":3267,"date":"2022-03-07T13:08:25","date_gmt":"2022-03-07T13:08:25","guid":{"rendered":"https:\/\/www.arquitecturaygastronomia.com\/?p=3267"},"modified":"2022-03-08T13:13:42","modified_gmt":"2022-03-08T13:13:42","slug":"el-23-de-marzo-de-1230-a-1400-celebramos-el-master-eguna-2022","status":"publish","type":"post","link":"https:\/\/www.arquitecturaygastronomia.com\/eu\/2022\/03\/07\/el-23-de-marzo-de-1230-a-1400-celebramos-el-master-eguna-2022\/","title":{"rendered":"Martxoaren 23an, 12:30etatik 14:00etara, 2022ko Master Eguna ospatuko dugu"},"content":{"rendered":"<p>Martxoaren 23an, 12:30etatik 14:00etara, 2022ko Master Eguna ospatuko dugu eta bertan aurkeztuko ditugu UPV\/EHUko Arkitektura Eskolak eskaintzen dituen master guztiak.<\/p>\n<p>Hurrengo estekan jarraitu ahal izango duzu jardunaldia bertaratu gabe: <a href=\"https:\/\/ehu.webex.com\/ehu\/j.php?RGID=r9fdcf4cb3e7511e38fc5b871750d065e\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/ehu.webex.com\/ehu\/j.php?RGID=r9fdcf4cb3e7511e38fc5b871750d065e<\/a><\/p>\n<p>Aurkezpen-programa ondorengo hau izango da:<\/p>\n<ul>\n<li>12:30 Arkitekturako Unibertsitate-Masterra<\/li>\n<li>12:45 Gastronomia Espazioetako Diseinu Masterra<\/li>\n<li>13:00 Zurezko Egiturak, Eraikuntza eta Diseinu Masterra<\/li>\n<li>13:15 Fatxada Arinetako Masterra<\/li>\n<li>13:30 Etxebizitza Publikoaren Masterra<\/li>\n<li>13:45 Birgaitze eta Ondarearen Masterra<\/li>\n<\/ul>\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Martxoaren 23an, 12:30etatik 14:00etara, 2022ko Master Eguna ospatuko dugu eta bertan aurkeztuko ditugu UPV\/EHUko Arkitektura Eskolak eskaintzen dituen master guztiak. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3268,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/posts\/3267"}],"collection":[{"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/comments?post=3267"}],"version-history":[{"count":3,"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/posts\/3267\/revisions"}],"predecessor-version":[{"id":3271,"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/posts\/3267\/revisions\/3271"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/media\/3268"}],"wp:attachment":[{"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/media?parent=3267"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/categories?post=3267"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.arquitecturaygastronomia.com\/eu\/wp-json\/wp\/v2\/tags?post=3267"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}